THE SMART TRICK OF KINGSTON ROAD THAT NOBODY IS DISCUSSING

-When covering the pot for steaming, make use of a damp kitchen area cloth instead of dry to provide added humidity.Immediately after resting, knead the dough yet again into a sleek ball. Roll the dough out right into a log. Slice the log into eight equal-sized parts. Roll each bit into a ball. Get the job done with one dough ball at any given time